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Page 3
Sides
One Pot Cacio e Pepe Israeli Couscous
Greek-Style Potatoes
Hoppin’ Johns (Southern Black-Eyed Peas)
Whole30 Broccoli Casserole
Kale Salad with Roasted Delicata Squash and Miso Dressing
Apple Cider Roasted Root Vegetables
Oven Fries
Sweet Potato Noodle Stir Fry
Paleo Fried Green Tomatoes
Oven Roasted Breakfast Potatoes
Buffalo Potato Salad
Whole30 Broccoli Salad
Sautéed Mushrooms
Scalloped Sweet Potatoes
Bacon-Balsamic Green Beans
Whole30/Paleo Potato-Leek Au Gratin
Warm Brussels Sprout + Bacon Caesar Salad
Zucchini Fries
Greek Style Green Beans (Fasolakia)
Cauliflower “Mashed potatoes”
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